ENTRY FEE: $95 per team

INCLUDES: 9-hole green fees with cart

Obstacle course putting contest paired with other special events

BBQ dinner and refreshments on the patio immediately following golf

- featuring the cuisine of Head Pro and occasional “Chef” Patrick Lynch

TOURNAMENT INFORMATION: 2-person scramble

2:30pm shotgun start on Hillside

Family tees available for all ages and abilities

Deadline for entries is Thursday, July 9, 2015 by 5pm

DINNER ONLY OPTION: $15/Adult and $10/Junior, please call the golf shop at 630.260.8197 to register